网站翻译：
Taimu Mountain,
the origin place of the white tea of Dayatang (Brand)
太姥山 —— 大雅堂（品牌）白茶发源地
The Natural Environment of Tanyang Gongfu Black Tea’s Origin
坦洋工夫红茶原产地自然环境
The “F.T.L.豐泰隆” Tea – making Workshop
which is of great significance in the history of tea – making has been listed as a national cultural relic of China.
在制茶史上具有重要意义的 “F.T.L. 豐泰隆” 制茶工坊，已被列为中国国家级文物。
The first generation
Shi Guangling (September 9, 1827 – April 4, 1893)
With the courtesy name Pengfei and the literary name Zhaochuan,
he was a successful candidate in the imperial military examination
in the Xianfeng reign (in 1850),
and was conventionally appointed as a Wuxin Lang
(a military title in ancient China).
The statue of Shi Guangling, the founder of Tanyang Gongfu black tea
第一代传人 施光凌（1827 年 9 月 9 日 —1893 年 4 月 4 日）
字鹏飞，号肇川，于咸丰年间（1850 年）考中武举，循例被授予 “武信郎”（中国古代武官官职）。
（注：施光凌为坦洋工夫红茶创始人，其雕像现存世）
Item number IOR/L/AG/1/6/27
in the “Procurement Records of Special Supplies for the Victorian Royal Family”
(India Office Records) has the following annotation in the entry for the year 1888:
“Double-smoked Congou from Fuhkien, mark F.T.L.-D.S., 30 chests for Windsor Castle, retained in the Annual Provision List.
The procurement record s in the archives of the East India Company in 1887 state:“Special Congou from Fung Tai Loong (Fukien),
processed with double熏制工艺, 200 chestnuts for Jubilee banquet service.”
维多利亚王室特供采购记录（印度事务部档案）
档案编号 IOR/L/AG/1/6/27 的 1888 年条目标注：“福建产双熏工夫红茶，标识 F.T.L.-D.S.，温莎城堡采购 30 箱，列入年度供应清单。”
1887 年东印度公司档案采购记录记载：“福建豐泰隆（Fung Tai Loong）特供工夫红茶，采用双熏制工艺，200 箱用于庆典宴会。”
The courtyard of Shi Guangling’s old residence has been listed as a national cultural relic by China.
施光凌故居庭院已被列为中国国家级文物。
Shi Zuofan (styled Fulong)
The Chief Tea Taster and Appraiser of the State-owned Fu’an Tea Factory
He cultivated a large number of foreign aid experts for New China.
施作藩（字福隆）
国营福安茶厂首席评茶师，曾为新中国培养大批援外茶叶专家。
Shi Jikang
A tea scientist and tea engineer,
who served as the head of the Technical Unit of the State-owned Fu’an Tea Factory.
施继康
茶科学家、茶工程师，曾任国营福安茶厂技术科科长。
Wang Longsheng
a renowned tea master,
(his family, the Wang family of Tanyang,
was one of the four major tea merchant families
in Tanyang Village during the Qing Dynasty).
He narrated that many factors
led to the decline of
the black tea trade in Tanyang Village.
王龙生
知名茶师（其家族 “坦洋王氏” 为清代坦洋村四大茶商家族之一）。
他提及，多重因素导致了坦洋村红茶贸易的衰落。
In the second year of the Guangxu reign of the Qing Dynasty (1876),
tea merchants including Shi Guangling reconstructed Zhenwu Bridge
and enshrined a shrine dedicated to Zhenwu Dadi (the Supreme Emperor of the Mysterious Warrior),
formally naming the bridge “Zhenwu Bridge.”
In the tenth year of the Tongzhi reign (1871),
Mr. Shi Guangling donated 500 taels of silver
to repair 30 li (approximately 15 kilometers) of rural roads.
- 光绪二年（1876 年），施光凌等茶商重修真武桥，并供奉真武大帝神龛，正式将该桥命名为 “真武桥”。
- 同治十年（1871 年），施光凌先生捐资 500 两白银，修缮了 30 里（约 15 公里）乡村道路。
The natural environment of Tanyang Village, the birthplace of Tanyang Gongfu black tea.
坦洋工夫红茶发源地 —— 坦洋村自然环境
Shi Liqiang
The sixth-generation direct descendant
an inheritor of intangible cultural heritage,
has made contributions in several aspects,
including the inheritance and innovation of Tanyang Gongfu black tea,
the cultivation of new varieties,
and the protection of century-old time-honored brands.
施立强
- 坦洋工夫红茶第六代直系传人、非物质文化遗产传承人；
- 在坦洋工夫红茶的传承与创新、新品种培育、百年老字号保护等领域均有贡献。
- 英文原文：Shi Liqiang, the sixth-generation inheritor, is an inheritor of the intangible cultural heritage of Gongfu black tea.
中文译文：第六代传人施立强，系工夫红茶非物质文化遗产传承人。- 英文原文：The head of “Dayatang” is at the charity auction site of the Soong Ching Ling Foundation in Shanghai.
中文译文：“大雅堂” 负责人现身上海宋庆龄基金会慈善拍卖现场。- 英文原文：The new Gongfu tea variety Hongmeigui (Guanxianghong) developed and cultivated by Shi Liqiang. It has been reported by CCTV and many media in Fujian.
中文译文：由施立强研发培育的工夫红茶新品种 “红玫瑰（冠香红茶）”，该品种已获中央广播电视总台（CCTV）及福建多家媒体报道。- 英文原文：The “F.T.L. 豐泰隆” Tea-making Workshop which is of great significance in the history of tea-making has been listed as a national cultural relic of China.
中文译文：在制茶史上具有重要意义的 “F.T.L. 豐泰隆” 制茶工坊，已被列为中国国家级文物。
Intangible Cultural Heritage Alliance
They are guardians of their craft—each with distinct personalities, yet bound by a shared dedication to their trade. Their handiwork is not bound by time; their hearts and hands work in perfect harmony…
非物质文化遗产联盟
他们是守灯人，性格各异，却对手艺有着共同的执念 —— 他们的手作不计时日，心手相合……
F.T.L. Since 1851
F.T.L. 豐泰隆 was founded in 1851. As the first core brand under the Dayatang Intangible Cultural Heritage Inheritors Alliance,
its black tea craftsmanship has shone as an Eastern luxury alongside artworks at top auction houses in over a dozen countries worldwide.
At Queen Victoria’s Golden Jubilee State Banquet — when F.T.L. black tea compelled the Buckingham Palace steward to triple the order —
it was destined that this tea’s aroma would traverse the mist of centuries.
Despite ancestors’ homeland being ravaged by fire and enduring jié nàn (劫难), the roots of the craftsmanship have remained deeply planted in the soil of civilization, quietly waiting to sprout new legends.
F.T.L. 豐泰隆 始于 1851 年
F.T.L.豐泰隆创立于 1851 年，是大雅堂非遗传人联盟首个核心品牌。
19 世纪，F.T.L.豐泰隆红茶作为东方奢品在全球十几个国家的顶级拍卖行亮相。
在维多利亚女王金禧国宴上，F.T.L. 红茶令白金汉宫总管追加三倍订单——如今，这份茶香穿越百年风雨，流传至今。
纵使祖先故土曾遭焚烧，历经劫难，手艺的根系深植于文明的土壤，静默等待着萌发的生机。
1:
Age-Defying
AromaPrimeTea 冠香红茶（大雅堂红玫瑰）
Awarded the “Plant New Variety Right Certificate” by the Ministry of Agriculture and Rural Affairs of the People’s Republic of China.
Variety Right No.: CNA20184364.8. Certificate No.: 2023026927
Reported by CCTV-10 Science and Education Channel and multiple media outlets
The world’s only gene bank for red-purple bud black tea
The planet’s sole remaining 2-mu mother tree garden, with 87% of leaves being purple-red
逆龄驻颜冠香红茶
荣获中华人民共和国农业农村部颁发的《植物新品种权证书》
品种权号：CNA20184364.8 证书号：2023026927
获中央广播电视总台央视科教频道（CCTV-10）及多家媒体报道
全球唯一红紫芽红茶基因库
全球仅存 2 亩母树茶园（1 亩≈0.0667 公顷），87% 的叶片呈紫红色
2:
2024
Handcrafted Wild Camellia Tea
Gongfu Black Tea by Shi Liqiang,
ICH Inheritor
F.T.L. Since 1851
A Cup of Black tea, six generations of heritage and commitment.
2024 年
手工制作野生山茶工夫红茶
非遗传人施立强制作
F.T.L. 豐泰隆 始于 1851 年
一杯红茶，六代人的传承与坚守
2024
Handcrafted Jinguanyin Tea
Gongfu Black Tea by Shi Liqiang,
ICH Inheritor
F.T.L. 豐泰隆 tea-making workshop was established in 1850 and listed as a Chinese cultural relic.
2024 年
手工制作金观音工夫红茶
非遗传人施立强制作
“F.T.L. 豐泰隆” 制茶工坊建立于1850年，被列为中国文物。
2024
Handcrafted Jinmudan Tea
Gongfu Black Tea by Shi Liqiang,
ICH Inheritor
The origin of Tanyang Gongfu Black Tea boasts beautiful scenery and is the world’s source of “Gongfu Black Tea”.
2024 年
手工制作金牡丹工夫红茶
非遗传人施立强制作
坦洋工夫红茶原产地风光秀美，是世界“工夫红茶”的源头
3:
Secret Art of Tea 窨制
Late one night in the winter of 1969, Shi Jikang dug a half-chi-deep pit beneath the foundation of his ancestral home. With trembling hands, he buried the Secret Art of Tea 窨制，wrapped layer by layer in fertilizer bags.
The aroma ofF.T.L. 豐泰隆that lingered at Queen Victoria’s 1887 state banquet in Windsor Castle had its origins in this yellowed old family tome.
As the sound of pounding doors echoed through the “turmoil,” he knew there would be no safe haven left…
中文：《茶窨秘艺》
1969 年冬的一个深夜，施继康在老宅地基下挖了一个半尺深的坑。他双手颤抖着，埋下了层层裹在肥料袋里的《茶窨秘艺》。
曾在 1887 年维多利亚女王温莎城堡国宴上萦绕的 F.T.L. 豐泰隆茶香，源头就在这本泛黄的家族古卷中。
当 “动荡” 中砸门的声响回荡时，他知道已无处可避……
中文标题：2015 年“双熏红茶”
非遗传人施立强制作工夫红茶
英文标题：2015 “双熏” Black Tea – Gongfu Black Tea
Crafted by ICH Inheritor Shi Liqiang
2
中文标题：1998 年施继康《窨制秘要》
大师手作工夫红茶
英文标题：1998 Shi Jikang 窨制Master
Handcrafted Gongfu Black Tea
4:
Mengding Ganlu
Personally Handmade by ICH Inheritor Wei Zhiwen
蒙顶甘露
非遗传人魏志文亲制
This Mengding Ganlu is picked from pre-Qingming tender buds and hand-fried personally by ICH Inheritor Wei Zhiwen.
Mengding Ganlu is a legendary celestial tea with a 2,000-year history, originating from the summit of Mengding Mountain…..
此款蒙顶甘露，采自明前嫩芽，由非遗传承人魏志文亲手炒制。
蒙顶甘露是传说了2000年的仙茶，产自蒙顶山之巅…..
2.2
Dongting Biluochun
ICH Inheritor Yan Jielong Handcrafted
洞庭碧螺春
非遗传人严介龙亲制
This type of Biluochun tea
is picked from the top-grade tender buds harvested pre-Qingming Festival on Dongting East Mountain by Taihu Lake,
and is handmade personally by Yan Jielong, the inheritor of the handcrafted tea-making technique of Biluochun (an Intangible Cultural Heritage item).
此款碧螺春茶，
采自太湖洞庭东山明前最顶级嫩芽，
由非物质文化遗产碧螺春手工制茶技艺传人严介龙 “亲手制作” 而成。
5:
中文标题：西湖龙井 茶王李泉春亲制
英文标题：West Lake Longjing
Personally Handmade by Tea King Li Quanchun
中文原文
- 西湖龙井炒茶技艺茶王、制作大师 李泉春 亲制
- 采自西湖核心产区野生群体种明前嫩芽，由西湖龙井炒茶技艺茶王、制作大师李泉春亲手制作而成。
英文译文
- Tea King & Master Craftsman of West Lake Longjing Tea-Frying Technique – Li Quanchun, Personally Handmade
- It is picked from the pre-Qingming tender buds of wild population variety in the core production area of West Lake, and handmade personally by Li Quanchun, the Tea King & Master Craftsman of West Lake Longjing Tea-Frying Technique.
Anji Bai Cha
Personally Handmade by ICH Inheritor Yan Ronghuo
安吉白茶
非遗传人严荣火亲制
This “Anji Bai Cha” originates from a valley 800 meters above sea level in Hengkengwu, Tianhuangping Town, Anji County, Zhejiang Province, China.
It is made from tender buds picked in the first three days (of the picking season)…
这款 “安吉白茶”来自中国浙江安吉县
天荒坪镇横坑坞海拔800米的
山谷之中。
是采摘头三天的嫩芽……
6:
Venerable Buddhist Nun’s Wild White Tea
Crafted in 2010
2010年老师太荒野白茶
In that year, I was seventeen.
Cast aside all worldly ties,
Draped in a plain gray robe,
Beside a white tea garden wild.
Oblivious to the flow of time in the mountain’s quiet embrace.
那一年，我十七
千丝尽弃
一袭素灰长袍
一片白茶园
山中不知岁月
Venerable Buddhist Nun’s Wild White Tea
Crafted in 2020 Mountain Arom
Venerable Buddhist Nun’s Wild White Tea
Crafted in 2020 山香
Venerable Buddhist Nun’s Wild White Tea
Crafted in 2020 野韵
中文原文
叶面的虫眼
是老师太不愿意伤害虫子所致
老寺庙旁边一叶之微
冰缠而雾结，凝自然之味
英文译文
The insect holes on the tea leaves
come from the Venerable Nun’s reluctance to harm insects;
tiny tea leaves by the old temple,
enveloped by ice and wrapped in mist, condense the flavors of nature.
7:
1990 Taimu Mountain Wild White Tea
By the old temple, a tiny leaf, entwined by ice and bound by mist, condenses the flavor of nature—its pure taste left to others’ judgment.
1990年太姥山有机白茶
老寺庙旁边一叶之微，冰缠而雾结，凝自然之味，天然滋味任由别人说。
8:
Soul of Tea
Tea King Che Jie Handcrafted
Thousand-Year-Old Ancient Tree Single-Plant
The Blang people believe that after they pass away,
their souls will watch over the thousand-year-old ten-thousand-mu ancient tea garden
茶魂
茶王车杰手工制作
千年古树单株
布朗族人相信，他们离世后，灵魂会守护这片万亩千年古茶园。
9:
Taimu Mountain Celestial Tea
Dayatang Master Zhao Qingtao Contributed to Its Craftsmanship Innovation
太姥山仙茶
大雅堂主赵清涛参与工艺创新
10:
Jin Jun Mei from Tongmu Pass
桐木关金骏眉
11:
2020 Bingdao Old Village Pu’er Tea,
Overseen by Tea King Che Jie
2020 年冰岛老寨普洱茶
茶师车杰监制
12:
Da Hong Pao,
Crafted by ICH Inheritor Wang Shunming
非遗传人王顺明制大红袍
中文原文
王顺明
茶学教授；
非遗大红袍制作技艺传承人；
武夷岩茶国家标准主要起草者之一；
国家大红袍标准样制作（注：原文 “制做” 为笔误，规范写法为 “制作”）者；
著有大红袍专著；
高级评茶师；
英文译文
Wang Shunming
Professor of Tea Science;
ICH Inheritor of the Intangible Cultural Heritage Dahongpao Production Technique;
One of the Main Drafters of the National Standard for Wuyi Rock Tea;
Producer of the National Dahongpao Standard Sample;
Author of a Monograph on Dahongpao;
Senior Tea Taster;
13:
中文标题 ：观音岩，高枞兰底水仙
英文标题 ：Guanyin Rock
Old Bush Shuixian with Orchid Aroma
大雅堂主赵清涛参与工艺和监制
Zhao Qingtao, Head of DayaTang, participated in the craftsmanship and supervised the production
中文标题 1：慧苑香大红袍
英文标题 1：Huiyuan Fragrance Da Hong Pao
大雅堂主赵清涛参与工艺和监制
Zhao Qingtao, Head of DayaTang, participated in the craftsmanship and supervised the production
14:
中文标题 1：溪源涧大红袍
英文标题 1：Xiyuan Stream Da Hong Pao
大雅堂主赵清涛参与工艺和监制
Zhao Qingtao, Head of DayaTang, participated in the craftsmanship and supervised the production
中文标题 2：大雅堂佛手茶
英文标题 2：DayaTang Foshou Tea
中文标题：星村佛手茶
英文标题：Xingcun Foshou Tea
大雅堂主赵清涛参与工艺和监制
Zhao Qingtao, Head of DayaTang, participated in the craftsmanship and supervised the production
15:
易武野山古树大叶种白茶
英文标题：
Large-Leaf Variety White Tea from Yiwu Wild Mountain Old Trees
16:
中文标题：南糯山古树晒红（茶王车杰制作）
英文标题：Ancient Trees Sun-Dried Black Tea from Nannuo Mountain, Handcrafted by Tea King Che Jie
17:
中文标题 1：1991 年大红袍 – 非遗传人叶启桐亲制
英文标题 1：1991 Da Hong Pao – Handmade by ICH Inheritor Ye Qitong
18:
中文标题 2：牛栏坑肉桂 – 非遗传人叶启桐亲制
英文标题 2：Niulan Keng Rougui – Handmade by ICH Inheritor Ye Qitong
19:
Curated by Six Grand Masters,
Da Hong Pao
六位宗师甄选
大红袍
中文原文
他们是代表大红袍最高制作技艺和
茶学修养的非遗传承人，
此件大红袍老茶由六位宗师或家藏，
或亲制，或甄选。
是武夷岩茶的文化符号！
这些弥足珍贵的老茶，
经由岁月的洗礼，
滋味愈加平和而醇厚。
而每款茶皆蕴含一段悠远的故事……
英文译文
They are ICH Inheritors who represent the highest craftsmanship in Da Hong Pao production and profound tea science literacy.
This batch of aged Da Hong Pao was either collected from the six Grand Masters’ personal collections, handmade by themselves, or curated by them.
It is a cultural symbol of Wuyi Rock Tea!
These incredibly precious aged teas,
baptized by the passage of time,
have become more mellow and smooth in flavor.
And each tea carries a long-standing story…
22:
中文标题：2005 年，甘玉祥亲制 十一世班禅藏茶
英文标题：2005 11th Panchen Lama Tibetan Tea, Personally Handmade by Gan Yuxiang